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For your small and large Tablées!

Gathering around a table to eat is one of the greatest joys there is for me. Whether it’s for an intimate meal with another couple of friends or a large Tablée with the whole family and children, I love hosting and cooking for those who are dear to me. Here you will find recipes for all your types of Tablées: family, close friends, special occasions, but also dietary restrictions, allergies, etc. I want to help you host, regardless of your style, budget, diet, number of guests or the occasion that presents itself. Search for recipes by your type of Tablée or simply by type of meal.

Bon appétit!

Julie Zyromski
CollaborationsWith La Presse + :Crevettes grillées au chimichurri
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Polpette de poulet aux épinard et ail confite
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Poitrine de canard du Lac Brome sur salade style grecque
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My first vegan cookbook published by Éditions La Presse« Reconnect with the art of the table. Cooking consciously, following the rhythm of the seasons. Welcoming relatives and friends in a serene atmosphere. Finding beauty and inspiration in the little things in life, day after day … For us, it’s taking the time to live. »

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Saisons, La table végane - couverture du livre de recettes de Julie Zyromski
Julie Zyromski - Spoon collective


My first events around a table: the three Silver Spoon Collective were designed to invite people from the OatBox community for a brunch to imbue people with the core values of this brand; family & authenticity.

Video 1 : Silver Spoon Collective
Video 2 : Silver Spoon Collective